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One Point Five

Everyone loves simplicity.
This two-ingredient heavyweight pairs well with a long day of work and oysters.
Full of flavor and right to the point, like a Juicy website.

  • 1.5 ounces bourbon
  • 1.5 ounces Punt e Mes
  • Serve over ice with an orange peel

Put both ingredients in a vessel with ice, stir vigorously, then stir a bit more. Use a vegetable peeler to create your orange peel garnish. Fill a rocks glass with ice, rim the glass with your garnish and pour.

From JO The One Point Five Ingredients

Thanks for a great 2023

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